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An inevitable result of people eating more and more fried chips and other high-caloried snacks, both domestic and global brands, is obesity. According to the international Danone Institute, which specializes in nutritional research, the obesity rate for Chinese 7-18 years old had risen eight times in 2000 compared with 1985; for the subgroup aged 17-18 years, the rate was up 21.5 times.
An employee counts yuan banknotes. [Photo/VCG]
An expert on infectious diseases, Professor Zhang once worked on another book targeting the 2003 SARS crisis. This time, he put together a pamphlet containing all the information one needs for everyday virus prevention.
An aerial view of Huoshenshan, a makeshift hospital specializing in novel coronavirus treatment, in Wuhan, Feb 2, 2020. [Photo by Shi Yi/China Daily]
An average of 2,328 trains were bound for or stopped by poverty-stricken areas every day last year, with 594 new train services launched, boosting the development of tourism and other industries.
